When I was in my thirties I would sometimes spend an evening in Aylsham, playing chamber music in the home of a retired butcher. Butchers are not normally notable for their musical tastes, and this one was no exception; he was a plain, hones, down-to-earth Norfolkman. However, his wife had longings for the more refined side of life, which is why she played the violin. To find a young string player of a similar cultivated background (who had been to a Public School and Oxford no less) obviously impressed her greatly, and so I was invited to her soirées, although my instrument (a double bass) was not the ideal member of a string quartet! Butchering had been kind to the family, and they lived in fine style in a detached house in its own grounds in Aylsham.
I would already have been very familiar with the town, because the road from Norwich to Cromer went right through the middle until the bypass was built the 70s. My first plain memory of Aylsham goes back to middle 1960s, when I attended the wedding of Sandra, my father’s receptionist at the time. In fact she was only a few years older than I was, although she seemed very mature to me. My father had two receptionists at this period, and the other one, Helen Keller, was even nearer my age. Sandra’s wedding took place at St Michael’s church, which stands just north of the market place.
My frequent attendance at the Aylsham Sale Yard was mostly in search of second-hand books; Keys, the auctioneers, developed a special line in book sales. However I have bought all sorts of other things there too; everything from musical instruments to rolls of wire netting. I have never bought ‘Three Chairs’ though; this announcement was always made preceding the sale of a lot of these articles of furniture, and it always brought the response from the crowd ‘Hip, Hip, Hooray’. This joke is probably obscure to those unfamiliar with the ‘Broad Norfolk’ dialect. To let you ‘furriners’ in on the joke, the word ‘cheers’ is pronounced ‘chairs’ in the local tongue.
There is no longer any livestock sold at Aylsham sale yard, but when I first used to go there calves and pigs were still being auctioned every week. This part of the sale ground has now been built on as a housing estate. Live chickens and rabbits lasted rather longer.Now the only bullock you will see there is when they hold a picture sale of eighteenth century livestock.
The fine thatched pump in Aylsham was erected to commemorate John Soame, who died in 1910. He was a farmer from Spratts Green, an area towards Brampton near Marsham, and was undoubted a relative of Soame the steam engine maker from Marsham. We no longer require water to be drawn from a public well, but back in 1911, when it was built, both horses and people were glad of the artesian bore that was sunk some 50 metres into the subsoil.
There is still a railway station at Aylsham, but this is now the terminus of the narrow gauge tourist line that runs to Wroxham from the town. This follows the route of the standard gauge line that was opened in 1880 and finally closed in the 1980s. Regular passenger services were withdrawn in 1952. This was the GER branch line from Wroxham to County School near North Elmham. Aylsham had two railways serving the town; Aylsham North was on the M&GN main line from Leicester to Great Yarmouth, and lost its passenger service when the former M&GN closed in 1959.
My most recent visit to Aylsham was during last summer, when I spent a pleasant hour or two in the Black Boys pub on the Market Place. The market is not to be confused with the sale yard; the Market Place is the centre of the town, where the Town Hall and the church look down on the vegetable and flower stalls. A market still take place there. I had known this pub the Black Boys for as long as I can remember, but this was the first time I had been inside. It was already long-established in the 18th century, when it was supplied by William Hardy from his brewery at Letheringsett. The interior has been much altered over the years, but the oak staircase running to the first floor from the bar is as old at the property itself.
THE BLOG FOR MEMORIES OF EAST ANGLIAN LIFE
VIEWS OF THE CITY
These are all pictures of a Norwich that has long gone.
THE BLOG FOR MEMORIES OF NORWICH
This club was established by the Norwich painters John Crome and Robert Ladbroke in 1803. Before we go on to examine the artists of the Norwich School, let us first look at the state of Norwich in the early years of the 19th century. The aristocracy still held sway in the county, but it was the middle classes who ran the city. Richard Bacon had been for twenty years the editor of the Norwich Mercury newspaper, that he and a colleague had bought in 1785. He would shortly retire and his young son would take his place. At No. 18 Gentleman’s Walk a new insurance company, the Norwich Union Fire Office, was slowly establishing itself under the guidance of its founder, the Kentishman Thomas Bignold. The botanist James Edward Smith (later to be knighted) had recently returned to his native city having founded the Linnean Society in London. People were regularly hanged in the Castle Ditches, and nearby the cattle market was thronged every Saturday with buyers and sellers of sheep and cows. Coaches left daily from the Angel in Gentleman’s Walk for London, the brightly dressed guard blowing his horn as the coach rattled along the cobbles to the open road. Most of the city gates which had stood since the middle ages still protected the town.
At first the Society of Artists met at the Hole in the Wall, a long-vanished pub that was built into the remains of a disused church somewhere near Bedford Street. There the local artists would meet to discuss techniques and recent developments in art, while supping a pint or two of ale. It was not at first an exhibiting organisation; this was a natural expansion of the group’s activities that occurred in 1805. These successful art exhibitions continued for over 20 years, by which time John Crome himself was dead. The origin of the Society was brought about during a brief lull in the Wars with France. We should remember this conflict was the backdrop to the many sketching trips that the members of the club undertook to villages within walking distance of Norwich. Great Yarmouth was another popular source of subject matter, of fishing boats and the sea; this town too was easily reached by wherry from Norwich. John Crome travelled to France once the defeat of Napoleon made this possible, but the vast bulk of his pictures are of local scenes.
John Sell Cotman was another member of the Norwich School, from 1807 when he joined the club, but he frequently painted in other parts of the country. Whereas Crome and Ladbroke were self-taught working class artisans (a sign painter and printer respectively) Cotman was from a higher class of society. His father was a successful silk merchant, and he had been educated at the Norwich Free Grammar School. It was at this ancient school in the Cathedral Close that Crome himself was engaged to teach drawing. He was remembered by one of his pupils as an engaging and amusing man, quite different from the normal schoolteachers of the day who dourly imposed the rules of Latin grammar with a stick. Norwich School was advanced for the time in giving art lessons
There many other members of the Norwich School of Painters, although none so famous as Cotman and Crome. Two members of the Society I will mention, both of them unusual men. One was the editor of the Norwich Mercury, already referred to in the opening paragraph of this article. His name was Richard Mackenzie Bacon, and although his son-in-law and grandson were to become influential painters in London, he himself was not an artist. As far as I am aware, he was the only non-practising member of the Society, but I am sure he had plenty to say at their convivial meetings. The other member was Benjamin Robert Haydon, a West Country born artist who worked in London. He was much fêted when he came down to Norwich to unveil his portrait of the Mayor. He was elected an honorary member of the Society and was one of the few non-locals to belong to the Norwich School of Artists.
We normally associate the school with landscapes after the Dutch manner, but portraits were favoured early in his career by Ladbroke. Still life and genre paintings do not appear to have been popular among the members of the Norwich School. Although Benjamin Haydon was best known as a painter of historical subjects, he did not submit any canvases for hanging at the annual show.
This was a remarkable flowering of local talent in a provincial city. There was no great history of artistic endeavour in Norwich, and its founders were humble working men. The movement was encouraged by the local elite, the doctors, lawyers and businessmen of Norfolk, men like Dawson Turner the Yarmouth banker and Samuel Bignold of the Norwich Union. The Society folded in 1834 when the President, John Sell Cotman, removed to London, where he was appointed drawing master to King’s College School. By then the Society was known by the cumbersome title “The Norfolk and Suffolk Institution for the Promotion of the Fine Arts” It ceased to operate as a group, but the many members like John Berney Crome and James Stark continued to paint, although the draw of London diluted the Norfolk concentration of artists.
FOR MEMORIES OF EAST ANGLIA
I lived in South Norfolk as a child, and I got to know East Suffolk better than I knew North Norfolk or even Broadland. I went to school in Suffolk, and we went for a fortnight’s holiday to the Suffolk coast every August throughout my childhood. These are some pictures that remind me of those times.
This pub was called the Southwold Arms from 1839 until it closed in 1996. It was subsequently used as accommodation for Adnam’s hotel employees. It has since 2013 been converted into a menswear shop.
The Tide Mill at Woodbridge was being restored when this picture was taken in 1973. It had closed about ten years earlier as the last working tide mill in England. It never used internal combustion engines, as many watermills did before finally going out of business. In its final years it produced animal feed, no longer flour for human consumption. It was not yet open to the public in 1973. The steamer which you can see alongside the mill briefly ran trips on the river Deben.
The Aldeburgh lifeboat had been involved in the evacuation of Dunkirk in 1940. Aldeburgh still has an RNLI lifeboat station. The lifeboat is launched from the beach; although the river comes within a few hundred yards of the sea in Aldeburgh, it only reaches open water at Shingle Street, some five miles to the south.
The attractive area by the river Blyth was for 50 years on the line of the narrow gauge Southwold railway, until it closed in 1929. The old railway track is still a popular path where walkers may go between Southwold and Blythburgh.
The baker at Stradbroke was my great-grandfather William Rutter. The bakery only passed out of the family’s hands in the 1940s. Although William moved into the shop in about 1860, it was still the Stradbroke bakery when I called there a couple of years ago, over 150 years later. William Rutter died in 1904, but the current owner showed me his will, which he keeps among his documents. Although I have always been a Norfolk ‘bor’, both my mother and father had Suffolk blood in their veins.
Apart from the ancient motor cars (which could be parked almost anywhere in the days before yellow lines) this view of the lighthouse is still much the same. A couple of canons have appeared on the green in the last 50 years.
This ancient medieval castle was built as a Royal Castle in the late 12th century. It is well preserved externally, but unlike another Royal Castle (at Norwich) it has not been used to accommodate anyone for centuries. Part of the building was however used as a radar station during WW2.
Although it is now converted into private flats, this inn was once a stop on the coaching route from Great Yarmouth to London. Eye lost much of its importance when the mainline to Norwich was routed through Diss instead. A branch line to Eye was an early casualty of the growth of the motor car.
The maltings at Snape had been built by the Garrett family in the 19th century. The matings were still in operation after WW2 as this photograph (taken in 1958) shows. Shortly afterwards it closed and was taken over by the composer Benjamin Britten of nearby Aldeburgh as a Concert Hall.
This pretty Market Place is dominated by the 17th century Buttercross. Every morning from the age of five I alighted from the bus here on my way to school. What a delightful start to life; but I only felt dread as I headed down the street to Arithmetic as first lesson!
The Martin Luther had spent most of her working life on the river Medway carrying cement into London. She spent her retirement settled in the mud on the river Blyth at Southwold. By 1960 she had been broken up.
Lowestoft was once a thriving fishing port. It may have reached its zenith in the days of sail, but it was still flourishing when I was a young man. Regular fish trains went from there to Norwich and beyond. Will BREXIT lead to a revival of fishing? Don’t hold your breath.
The canon were by no means new when the government approved their purchase in the 18th century, having originally been commissioned in Elizabeth I’s reign. They were last fired in 1842 to celebrate the birth of the Prince who was later to become Edward VII. Unfortunately a young man had his head blown off – perhaps the only fatality these guns ever produced.
Much excavation followed the discovery of North Sea Gas in the 1960s, to create a National Grid of gas pipes. Gas was brought ashore in North-East Norfolk, and from there distributed across the country.
Bungay Bypass now runs along this stretch of the railway line; a few years earlier the line between here and Harleston was intact. Then there was a daily goods train from Tivetshall on the London mainline to Beccles. Passenger services had been withdrawn on the Waveney Valley line in 1952. By 1966 there were no steam engines left in East Anglia, but the line still reached to the water tower in Bungay.
This is a recent view of Aldeburgh. As you can see there is a flourishing inshore fishing trade in the town. For reasons we have already examined, all boats have to be launched from the beach at Aldeburgh.
Saxtead mill was built in the late 18th century and was last used to grind corn in 1947. It remains in working order. When I went in the early 60s you could only access the upper floors by climbing long wobbly wooden ladders. I am sure that modern Health an Safety legislation has caused these to be replaced by rather more permanent structures. The young lady with a camera in the picture is my sister Tig, but the moped has nothing to do with our family.
These two enamel signs used to stand outside the door of Miss Hurr’s shop in Southwold High Street. She no longer sold Elliman’s Embrocation when this picture was taken, although I understand it is still available. By the 1960s her main stock-in-trade was kites, buckets and spades.
This is how the house used to be furnished when it belonged to the Vanneck family; they had built the property in the 18th century, but disposed of the house and contents in about 1969. The view below is of the exterior. The house was briefly open to the public in 1970/71.
FOR MEMORIES OF EAST ANGLIAN LIFE
The Inland Waterways system links much of the country by canal, and narrowboats may make their leisurely progress from the Thames to Birmingham and on to Liverpool or York; but one does not normally associate them with Norfolk. The Norfolk Broads make their own independent system of waterways, with no link to the wider canal network. They used to be synonymous with the Norfolk wherry, a type of trading vessel unique to the Norfolk Broads, and now they are typified by the broads cruiser, a leisure boat of restricted headroom to negotiate the low bridges. The absence of locks on the Norfolk Broads means they are not restricted to 7 ft wide, as narrowboats are.
However West Norfolk is bordered by the Great Ouse, and that river is part of the national inland waterways system. To gain access from the Great Ouse to the canal network you must use the Middle Level Navigations to the river Nene, and thence to the Grand Union Canal at Gayton Junction. There is a proposal to build a 20 mile link from the Great Ouse at Bedford to the Grand Union at Milton Keynes. There are no towpaths through the Fens, and before powered craft became common all progress depended on sail.
In theory the Norfolk town of Downham Market has access to the world of the canals, although in practice few narrowboats venture there. The river Wissey, which joins the Great Ouse at Fordham just south of Downham Market, does have some moorings for canal boats however. Perhaps the nearest place to central Norfolk that has resident narrowboats is Wissington, some ten miles upstream from the confluence with the Great Ouse. This hamlet is adjacent to Stoke Ferry, the upper limit of navigation on the river Wissey. Together with the light railway the river was once the only way to access the large Wissington sugar beet factory; there was no road until 1942.
Brandon on the Little Ouse is accessible by narrowboat. Athough Brandon railway station is in Norfolk, Brandon town is in Suffolk, so even that rural county of minor streams may lay claim to a link with the inlaid waterway system. Until 1920 the river Lark used to be navigable right up to Bury St Edmunds (in the middle ages the stone for the Abbey was brought that way from Barnack) although now navigation ends on the river just beyond the River Island Marina, which is in Cambrigdeshire.
In Norfolk at Thetford you can see a narrowboat on the river, but the Little Ouse is no longer navigable to the town. The upper reaches of the river needed staunches (a primitive form of lock), and these fell into disuse in the 20th century. It used to be a major waterway, bringing rags for the paper mill and many other things like coal for the town. In the 19th century a paddle steamer ran trips to from Thetford to Cambridge. This was before the arrival of the railway in 1845 brought a faster route for traffic. The upper limit of navigation is now Stanton Downham Bridge.
Hockwold-cum-Wilton is a small village on the southern border of Norfolk, some miles downstream of Stanton Downham; it was an important place in Roman times, and the Hockwold Treasure of second century silver tableware may be seen at the British Museum. Hockwold Fen on the Little Ouse river is another place in our county with a clear and indisputable claim to connection with the inland waterways of England. Canal boats regularly cruise to the village, and there is even a public mooring place for narrowboats, but I doubt you have ever heard of Hockwold Fen. It is scarcely a hub of nautical activity!
Sunday 4 May 1980.
Our canal holiday did not start in Norfolk. We picked up our canal boat (named Chelmer) in Northamptonshire, from the boatyard on the Grand Union Canal in Weedon. This is very near to Daventry, the geographic centre of England. The party consisted of my friend Bill Wragge, my sister Tig, our two dogs Fido and Suki and me.
We were complete novices, but after a short spell being shown the ropes by the man at the marina we set off along the canal. The operation of the locks was a skill soon mastered; the most tricky thing was the mooring spike. This had to be hammered into the bank, and I left our hammer behind at Norton, the first place where we stopped. I was unable to buy another one, and had to resort to bashing the spike in with a large piece of driftwood. Then Tig, who had for some reason removed the spike from its mooring line, dropped it in the canal! By the greatest good fortune I was able to fish it out again.
After spending Sunday night at Norton Junction we went through the one and a quarter-mile long Braunston tunnel. It seemed a long way in the dark, proceeding at no more than 4 miles per hour, and it was. Emerging again into the daylight is like being reborn; after endless darkness the light returns, and all is once again bright and fine. Braunston is a major junction on the canal network, where the Oxford Canal meets the Grand Union.
We had all mod cons on the barge; hot and cold running water, a shower, a gas hob, electric light and even a telly. When moored up for the night we erected the TV aerial, and after a bit of fine tuning we could settle down for the night’s viewing. We were watching the events unfolding that were later known as the ‘Iranian Embassy Siege’. The stand-off involved six armed Arabs seeking independence from Iran, and the siege had begun when they seized 26 hostages at the embassy in South Kensington. Events had begun on the 30 April, reaching their climax on Monday the 5 May. Mooring up for the night we watched spellbound as the SAS men stormed the embassy, live on television. They abseiled down from the roof and forced their way in through the windows. We saw the whole building apparently well alight. One hostage had already been killed and one died in the assault; five of the six hostage-takers were shot dead and the sixth was prosecuted and imprisoned for 27 years. The refusal of the government to negotiate with the terrorists was an early indication of Mrs Thatcher’s firmness in the face of violence. Although we did not realise it at the time, this was to be a feature of her premiership. It was shown unmistakably by the Falklands War in 1982, and the Brighton bomb outrage in 1984 was another example of Maggie setting her face against adversity.
We had all felt rather cold on Sunday night, so we put the central heating on for Monday night. We walked in to the village to have a drink at the Kings Head and when we returned played dominoes. The next morning we has bacon and tomatoes for breakfast. We had to work 22 locks that day. In the afternoon we moored and walked into the Post Office at the village of Itchington and did some shopping. I found some wild thyme which we rashly ate with Irish stew for supper. We were really living off the land! I saw many more cowslips than I had ever seen before in my life, and a water vole.
On Wednesday we had one lock to work before reaching Leamington Spa. I walked ahead to operate it, only to find that Bill and Tig had run aground! Tig’s resulting headache was cured by our cruise into Leamington. We moored very near the centre of town and explored the Pump Room and Jephson Gardens. (I had been there some years before, with my pal Andy Parkes and his wife Ros, who still live there in 2016.) The wallflowers and tulips made a fine display. We went as far as Warwick and glimpsed the castle from the canal. We filled up with water at the boatyard. Then we turned back through Leamington Spa. Fido was getting very bold at balance walking across the lock beams, rather to Tig’s annoyance; he was much better at it than she was. There were lots of sedges along this stretch of canal bank. As we played cards in the dusk a nightingale sang sweetly to us. Rather less romantically the frogs were croaking loudly in the canal.
Before we could cook breakfast on Thursday the gas cylinders needed changing over. Energetic Bill went for a run along the towpath; last night’s nightingale was still filling the air with his song. We went up the Stockton flight of locks with a family from Ipswich. The banks of the canal are a mass of apple blossom, the trees no doubt grown from the many apple cores cast aside by bargees as they worked the cut. I stood on the deck steering, but the others (including the dogs) walked along the towpath all day. I saw many more cowslips (and cows as well). We had a cheap and cheerful bottle of wine with dinner; Bill had bought it in Leamington Spa. There were no nightingales on Thursday night, only the hooting of owls.
Friday was a very warm day and Tig had to walk down to the lock to buy a bottle of milk before we could have our breakfast of Alpen. We met a dredger filling up some barges with mud, but little else as we made our way along the canal. We went shopping in Braunston and Tig dropped a tin of dog food into the canal while going aboard. She is quite good at losing things in the water.
We went for a walk along the Rugby section of the Oxford Canal. In places the towpath had almost fallen into the canal; it was a lovely day for such a walk, but because of the bad state of the towpath we decided to return from Willoughby via the A45. We ate ice creams on the way. The day’s wildlife included several rabbits, a dead stoat and a Jackdaw. The hedges along the canal had recently been neatly laid. We decided to go through a couple of locks before nightfall, but were told by a Waterways official that we had to go through them all or none! We went through them all, and consequently it was 7.30 before we moored for the night. After omelette we walked to the Admiral Nelson for a drink.
On Saturday I got up soon after dawn to the song of the cuckoo. Bill took the helm through the Braunston tunnel and in spite of meeting two narrow boats coming towards us did not collide with either of them, nor with the wall. We explored up the Leicester arm, a shallow canal and very peaceful, despite being sandwiched between the mainline railway to the north and the M1 motorway. The Stags Head pub was kept by a Portuguese man, dressed impeccably in a dinner jacket and bow tie.
And so our holiday ended at half past nine on Sunday morning. We bade farewell to Bill who drove off to the hospital where he was manager in Whitby, while my sister and I (plus dogs) drove back to Norfolk. What strikes me now is how delightfully rural it was, with wildlife in profusion; flowers, mammals, birds and doubtless fish too (though these were harder to see). And all this was so near the midland towns and transport arteries. I hope this is still the case, and I believe that this is so.
MEMORIES OF TIMES PAST
J. R. R. Tolkein was still living when I was an undergraduate at Oxford, but he had retired to live in Bournemouth. Tolkien was still teaching at Oxford while my sister was at LMH reading English in the 1950s, but the Eagle and Child had long since ceased to be the meeting place of the Inklings. His youngest son Christopher, who later prepared the Silmarillion for publication, was still lecturing at New College however, and I attended a series of lectures he gave on the Vikings during my first year. Since then I have become very interested in the Vikings, but of course I have entirely forgotten what his lectures were about.
The Tolkien name was already world-famous well before I went up to university; in this article I intend to refer to those people who were then completely unknown to everyone (except to those who were undergraduates at Oxford in 1970), but who have subsequently become household names. Even back in 1969 most of the people I will mention were obviously going to be stars in the world of the media. This was because they were already columnists in the university organs such as Cherwell. There were many university rags at that time, most that lasted only a term or two.
Libby Purves was at St Anne’s in the days before all the colleges became co-educational, as they were by the 21st century when my son went up to the college. Libby was a regular writer in 1970, who we all followed on a weekly basis, and she is still a regular broadcaster nearly 50 years later, together with her husband Paul Heiney; but she came second in importance to Gyles Brandreth. He was a real star from the start. His journal was another long-running university periodical named Isis. He was also President of the Oxford Union in 1970. Gyles has been principally a journalist all his life, but he was for a period in the 1990s a Tory MP. Another even more prominent Tory parliamentarian has been Ann Widdecombe, but although she too was a contemporary of mine I did not come across name her during my Oxford years. She obviously did not write for the student press.
I could write of various youthful indiscretions of these now-famous writers, but on these matters I will remain mute. The children’s poet Michael Rosen was another well-known character during my student days, but more for his politics than for his verse. Whatever out later political affiliations, we were all at the time rather left of centre. I cannot remember Michael Rosen writing in Cherwell or Isis, only for a piece of rather amusing but slightly rude graffiti he chalked on Balliol wall in Broad Street. He may not have written in the student press, but he was certainly written about in it.
Another writer was the late Christopher Hitchens. His politics were very left-wing then and he remained a strong atheist until his death. His 21st century conversion to American Foreign Policy (although not to President Clinton, another Oxford contemporary) was certainly something that I would not have anticipated from his university days. I have never been a Trotskyist as Hitchens was, but my left-wing opinions had been quite marked. I had however already begun to grow out of such juvenile attitudes by the time I left university; it is a puzzle to me how many of my fellow baby-boomers have never abandoned their childish political and musical tastes. Christopher Hitchens was another personality who was obviously going places, even in his student days. I remember squeezing into a pub near the Examination Schools on Oxford High Street during Finals in 1971. He was there with a voluptuous young lady, a fellow-student who was bursting out of her sub-fusc. He was always keen on the delights of the flesh.
MEMORIES OF OXFORD
This water-mill stood on the river Bure at Coltishall until it was burnt down in January 1963. Horstead mill in Norfolk was the upper limit of navigation on the river until March 1775, when the wherry Grampus became the first vessel to use the newly constructed lock at Coltishall . The town of Aylsham was reached by the canalised stretch of the river in 1779. Coltishall was an important inland port on the Norfolk Broads until that time, being the principal unloading place for coal from Gateshead-on-Tyne. Oats, barley and malt made the return journey to Great Yarmouth and by sea-going craft to points further away. Lime from riverside kilns was also carried down the river. The lock enabled river traffic to pass beyond the mill, but it made Coltishall a less busy place (as a surveyor from Cambridge noted in 1805).
Near the King’s Head, a pub a bit further downstream from the mill on the common, the boatbuilder Stephen Wright laid down the keel of a new wherry on April 11th 1776. The growing timbers were regularly inspected by the new owner William Hardy, and on Sunday he went to the boatyard twice, on the second occasion accompanied by his children. A wherry was the most up-to-date form of river transport in the 18th century. Most water traffic from Coltishall still used the older ‘keels’ to transport grain from rural Norfolk and return with bricks or sand. These vessels had square sails, while the more efficient wherries had fore and aft sails.
The new wherry was ready to launch in late August, and the owners entertained their friends to tea on board. Back at home they had a good dinner and then the gentlemen drank large amounts of alcohol until well after midnight. Needless to say William Hardy had a dreadful hangover the next day. Meanwhile his wife Mary had to go and pay for all the wine glasses and crockery that the revellers had broken the previous night. The new vessel was named the William and Mary, not after the late King and Queen, but after owners William and Mary Hardy. It was soon loaded with malt to be taken downriver to Yarmouth.
Horstead mill was rebuilt in its final form a few years after the completion of the new lock. It was built of white painted weatherboarding. The mill had belonged to St Benet’s Priory until the Reformation (together with Coltishall and Horstead Manors), when this was all given to King’s College Cambridge by Henry VIII. The mill remained in the college’s ownership until 1910, when it was bought by the local millers Reads of Norwich. I remember Reads, and the packets of their flour that you could buy at local shops. A video that includes views of the mill in operation is available on the Suffolk Local History website. The canalised section of the river Bure from Horstead mill to Aylsham remained in use until the floods of 1912 damaged the lock at Buxton. It proved too costly to repair; by then there were two railway lines to Aylsham and the canal was no longer essential.
The nearby pub in Horstead, the Recruiting Sergeant, was where the local Lodge of Freemasons met in the eighteenth century. It is still a popular watering hole, and the King’s Head in Coltishall is even more so, especially on a summer’s evening. Then you can sit by the river’s edge enjoying an evening drink, while the light drains from the sky. In the eighteenth century both pubs were frequently visited by William Hardy, for he was the local brewer, besides running a farm. He was a Yorkshireman who had been living in East Dereham as an Excise Officer; there he met Mary Raven, a Norfolk farmer’s daughter, and they married before moving to Coltishall.
I was a regular visitor to the parish of Horstead about ten years ago, when my son was himself rather keen on a farmer’s daughter. Her father worked the land around Lound Hill, where over 200 years before William Hardy’s men had sown their oats and barley. Unlike William Hardy’s attachment to a farming family, nothing came of this liaison. He is now in a long-term relationship with a charming Dutch girl who is training to be a lawyer. One of William Hardy’s descendants went into the law in London and eventually became Master of the Rolls in 1907. He was ennobled in 1914.
THE STORY OF EAST ANGLIAN LIFE
THE HAYMARKET and THE WALK
These are the main shopping streets in the city, and being next to the Market Place and the Guildhall, they have been the commercial hub of the city for hundreds of years. Beginning opposite the Market we come to Gentlemans Walk, its official title, but everybody calls it simply The Walk. In spite of the universal use of the word Walk today, in the 18th century it was known as Gentleman’s Way. The Walk runs from the junction of Gaol Hill with Exchange Street, along the east side. The west side is occupied by the Market. Where the shops begin the name changes to The Haymarket, which runs along both sides of the street. Just one shop stands on the west side before the Haymarket begins. This used to be the Gas Board shop, selling gas cookers, geezers and fires; since the Gas Board became British Gas it has been a bargain bookshop, currently going by the name of The Works.
A few businesses have remained in this area since before I was born; Samuels the jeweller and the bank I think of in particular. But many that I remember as a child have long gone. Mac Fisheries was a nationwide chain of fishmongers, and they had a shop on the Walk. There was a branch of Sainsbury before it was a supermarket, just a grocers shop. Lyons Corner House was there too, where I used to be taken by my sister to the upstairs restaurant for a bite to eat. These shops were generically called Lyons Corner Houses, but the one on the Walk was not on a corner. Lyons, together with the other firm Walls, supplied nearly all the ice cream you bought in the city, and both were national concerns. The only independent ice cream firm was Aldous (made in their dairy on City Road), and this was available from a kiosk very near the Walk on the Market Place. The Italians, like Valoris who had sold ice cream from tricycles along the city streets before the war, had moved into fish and chip shops instead.
W. H. Smith has been in the Walk for many years, but before that it was in St Stephens, and before that the only W. H. Smiths in the city was the bookstall at the station. Burtons the tailor had a shop on the corner of the Walk and London Street, and my father and I went there each of us to have a suit made up, when I was starting on my business career. It is still a menswear shop, only now it goes by the name of Jack Wills.
The Royal Arcade was designed by the Norwich architect George Skipper, right at the end of the 19th century. It is a perfect piece of Art Nouveau architecture, apart from the entrance on the Walk, which retains the frontage of the Royal Hotel which stood there before it was built. D. R. Grey, the optician, had a shop in the Arcade and Mr Pfob sold flowers there. Langleys the toy shop is still doing business in the Royal Arcade, but when I first remember it the shop was in a smaller unit on the other side of the exit to White Lion Street.
Moving along we come to the Haymarket. Starbucks is where Lamberts used to be; this delicatessen/grocery was venerable name in the city. Cecil Amey, the opticians, stands in the Haymarket. It has been there since the 1920s; my father worked for Cecil Amey himself, while he studied to become an optician. Cecil was not much older than my father, and he had a motorbike that he used to let my father use. On the other side of the street was Backs, the wine shop and bar, that occupied the Curat House. Backs had been a name in Norwich since at least the 19th century.
Mentioning the Curat House takes us back much further, to the Middle Ages. The part of the property that appears above the ground is basically a Tudor building, although you would never guess this from the modern shop front that appears on the Walk. Even the first and second floors above appear to belong to a Georgian building, but behind this facade you are immediately thrust the 15th century. Below ground level the cellars are medieval. They may well date back to the time when the Jews lived in this quarter of the city in Norman times. These cellars were where Backs opened a bar to add to their wine shop in the late 1960s. I am just old enough to have frequented Backs a few times before it closed in the very early 1970s. There I would take the odd tipple as a young man.
FOR MEMORIES OF EAST ANGLIAN LIFE
There are still a lot of pubs in East Anglia, but there used to be so many more. Nearly every village had at least one, and some had four or five. Even if the hamlet was too small to have a Post Office or a village shop, you could normally rely on the village having a pub. The tiny village of Howe between Poringland and Brooke never had a pub, and Taverham was another exception; from the closure of the Papermakers Arms in the mid-nineteenth century there was no public house in the village until after the Second World War, when the Silver Fox was opened on the main road.
The Silver Fox is in theory my local – it is the nearest pub to my home – but it is not where I commonly go anymore. Things were different a dozen years or so ago. It was open for breakfast then. At about 10 o’clock I broke off from my post round and went into the dining area to have a hearty mixed grill. I had recently been diagnosed with diabetes. Whereas this condition normally means a reduced intake of food, in my case the danger came from eating too little, not too much. Mine was an exhausting physical job, hence the hearty meal. This pleasant existence came to an end when Betty the landlady retired to Spain, and the new licensee did not serve breakfast. I was reduced to eating sandwiches. Half a banana is an ample breakfast for me now that I am retired!
The Red Lion was my real ‘local’ for many years. It is in the next village of Drayton, but it served a very reasonable carvery, and we were regular visitors until recently. It was a pub I used to visit in the 1970s with my father, so I have known it a long while. In those days it did not serve food except crisps. Our lunches (and it was at lunchtime that we used to frequent the pub) consisted therefore of a half pint and a packet of crisps. The Green Dragon in Wymondham was a fine old-fashioned pub, but back in those days it did not even serve crisps. A pub was where you went to drink, in the opinion of the landlord, and he looked with disdain on anybody who asked for something to eat. Many bars were places where the need to eat was almost ignored when I first began to venture into pubs. You might be able to buy a packet of peanuts if you were lucky, but it had not always been so. The 18th century diarist Mary Hardy frequently called at a pub with her family while travelling, to have a drink and a bite to eat. Parson Woodforde called at the Dove in Poringland for tankard of ale and some cold leg of pork, and at the Kings Head in Beccls he dined on oysters. Both pubs are still open after nearly 250 years, and both selling beer – and food.
Now most pubs have to serve food in order to survive, and quite a few have even turned into restaurants which do not serve alcohol at all. I am reminded that the Caxton Gibbet in Cambridgeshire turned into a Chinese Restaurant before it burnt down. The Ordnance Arms on the Fakenham Road is now a Thai Restaurant and the Coach and Horses in Norwich is a Pizza Restaurant. The former Bignold Arms in Hellesdon is now a Fish and Chip shop.
In Southwold the Harbour Inn was a pub I used to visit with my father in the 1970s. Back then it was quite basic, and all it seemed to serve was Adnam’s beer. When I returned with my family a few years ago we had a fine meal of cod and chips, and a wood burning stove warmed the bar. There had been no fire forty years ago. This is another old pub, and in 1830 it was called the Fishing Buss, after a Dutch type of vessel that used Buss creek on the river Blyth to moor.
I definitely approve of this return to an earlier way of life in the English pub. Without the possibility of eating you would end up getting drunk, except for the poor driver who would be sipping orange juice. It is more work for the publican, but at least it keeps him in employment. There has been a lot of talk about ‘British Values’ recently, especially from the Prime Minister. I don’t know what he means by the phrase, but I doubt we would agree; for me there is no better example of a British value than drinking a pint of beer and eating a pork pie down at the pub. Make of that what you will.
THE BLOG FOR MEMORIES OF EAST ANGLIAN LIFE
A NORTH NORFOLK VILLAGE
The Norwich Road between Holt and Edgefield is narrow and twists to the left and to the right all the way to the village, and beyond to Saxthorpe. It is definitely the worst part of the main road from Norwich to Hollt. Edgefield village is separated from the town of Holt by the river Glaven, and on that river there were, until the last war, the remains of a watermill. All trace of the mill has now gone, and of the two adjacent cottages only some low walls are left. This mill could not have been very productive as it did not have much of a head of water. Hempstead mill is not far upstream.
The church appears to be medieval, but was rebuilt, stone by stone. It was finished in 1885. The masonry is for the most part genuinely ancient, but the church itself is relatively modern. It used to stand a mile to the west of the village near Hunworth, where the original tower still stands. The new church had a brand new design of tower built in 1909. This whole rebuilding was the idea of the Rev Marcon, who was rector of the parish for 60 years during this time.
My father occasionally stopped at Edgefield Garage to fill up with fuel. We would be going through the village on the way to my boarding school in Holt. This petrol was dispensed from an antique pump that was operated by a handle at the back, which the attendant had to wind round. Self-service and petrol stations as we know them today were still decades in the future in 1965, but Edgefield petrol station was decades in the past. A gauge like a clock face indicated the gallons dispensed; the ‘minute hand’ measured the pints. Power and National Benzole were the names on the pumps, two long gone brands in the world of fuel. Naturally one may no longer buy petrol there and the pumps have gone, although the garage still repairs cars.
The place at which I have spent most time in the village as an adult is the pub. The 17th century inn was called the Three Pigs back in the 18th century. Since then it has had a number of name changes, mostly revolving around a porcine theme. It has variously been the Pigg Inn, the Bacon Arms, the Three Pigs (again) and is currently called just The Pigs. I have always associated the name with the nearby village of Baconsthorpe, but with what relevance I do not know. It is on the main road and serves a decent meal. Recently it has opened a number of bedrooms for guests.
We have been progressing through the village from the Holt direction, and the last building we come to is the former Primary School. This is obviously a nineteenth century school building, although it has been a dwelling house for many years. Now the nearest schools are at Holt and Corpusty.
It was attached to Binham Priory (some ten miles away) until the Reformation. It seems to have been a moderately prosperous agricultural area at this time. Before then, in Edward the Confessor’s time, it must already have had a church, because some Anglo-Saxon features remain at the base of the old church tower, the only remaining part of the original church. The Domesday Book does not mention a church in the village however. The name has not changed greatly over the past 1000 years when it was recorded as Edisfeldam. It was a very large settlement in the time of Domesday, containing 36 households.
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